Ranked List Of The Best Nakiri Knives
What are the best Nakiri Knives on the market today?” We looked at 82 of the top Nakiri Knives, aggregating and ranking them so we could answer that very question!
The top 11 Nakiri Knives, all appearing on 2 or more “Best Nakiri Knives” product lists, are ranked below by how many lists they appear on. The remaining 50+ items, as well as the lists we used are in alphabetical order at the bottom of the page.
Happy Scrolling!
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Top 11 Best Nakiri Knives
11 .) Calphalon LX Series Cutlery 5’’ Nakiri Knife
Lists It Appears On:
- Pick My Knife
- The Blade Guru
Made from high carbon German no stain steel sharpens more easily than stainless and maintains it’s edge longer. Ergonimic handle which has knife’s identification etched on the bottom of the handle for easy knife selection.. Block made from Burnese Walnut and enhanced with dark stains and stainless steel accents to complement today’s kitchens.. German steel-high carbon, no stain steel with Molybdenum and Vanadium. One piece of metal for blade, bolster and tang.. Full tang-first ever ergonomic handle which shows the full tang. Made from fiberglass reinforced poly-resin-won’t split, crack or harbor micro-organisms.. Hand wash using hot, sudsy wter adn a non abrasive pad.
10 .) Kyocera Revolution Series 6-Inch Nakiri Vegetable Cleaver
Lists It Appears On:
- Knives Advisor
- Pick My Knife
Ceramic blade is made from Kyocera’s proprietary zirconia material produced in Japan for exceptional quality and beauty. Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades. Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids. The deep and wide nakiri blade is ideal for chopping piles of herbs, vegetables or boneless meats and not to be used on hard or frozen foods.
9 .) Shun Classic Stainless-Steel Nakiri Knife
Lists It Appears On:
- Kitchen Picker
- Pick My Knife
Nullify. Imported. 6-1/2-inch Nakiri knife for slicing and dicing fruits and vegetables. Stainless-steel blade clad with 16 layers to produce rust-free Damascus look. Durable D-shaped PakkaWood handle ensures a firm grip. Comfortable offset steel bolster offers maximum safety; hand wash and dry. Measures approximately 11 by 2 inches;
8 .) Wusthof Gourmet Nakiri Vegetable Knife With Hollow Edge
Lists It Appears On:
- Best Kitchen Knives Set
- Pick My Knife
7-inch Nakiri knife with granton-edge blade for slice,chop and dice vegetables and greens with precision with Wüsthof’s Gourmet Nakiri knife and set. This versatile vegetable cleaver produces fine, even cuts. Laser cut from a single piece of high-carbon no-stain steel; full tang. Synthetic polypropylene handle riveted for balance and durability. Precisely tapered; made in Germany; hand wash for best results. Measures approximately 12 by 3 by 1 inches;
7 .) Yoshihiro Hammered Damascus Nakiri
Lists It Appears On:
- Knife Planet
- Pick My Knife
Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary v. One of the most popular knives that a cook can have today is a Japanese Vegetable knife known as a Nakiri knife. The Nakiri is a Japanese double edged knife with a flat cutting edge. The flatness allows for the whole length of the knife to come in contact with the cutting board with each stroke. This is particularly helpful when chopping vegetables since it eliminates those imperfect cuts in which ingredients are hanging by a string.. Reminiscent of a small cleaver, this knife is cherished for its ability to chop through root vegetables to thinly slicing delicate tomatoes. From prepping greens for a salad to chopping vegetables for a main dish, the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.. Proudly made in Japan. This knife is complimented with a premium Western Style Handle that extends to the full tang of the knife and ergonomically welds to the hand for seamless use. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art.. Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods.. The Nakiri is a traditional Japanese vegetable knife and is great to have, especially, if you’re a lover of soups, salads, herbs, and vegetables. It lends well to chopping and its thin and flat blade edge is designed to make full contact with your cutting surface for a full cut with less chance for vegetables to still be sticking together by a thread. 3 Layer construction with a VG-10 Japanese stainless steel center core with a HRC 60 for exceptional sharpness, edge retention, and durability with ease of sharpening.. An elegant 16 layer hammered outer steel is a stylish yet functional design eliminating friction and keeping food from sticking to the blade. A premium Mahogany wood handle with a full tang for a well balanced construction for seamless use.. Excellent for entry level chefs. Hand wash only and sharpen on quality whetstones. Comes ready to use out of the box. 100% handcrafted by skilled tradesmen in Japan. Not mass produced..
6 .) Kai USA AB5071 Pure Komachi 2 Nakiri
Lists It Appears On:
- Best Kitchen Knives Set
- Knives Advisor
- Pick My Knife
5.5-Inch Pure Komachi2 Nakiri Knife by Kai USA. Blades feature high carbon stainless steel that retain a super-sharp 16 degree cutting edge; includes sheath for blade protection. Color-matched handles are light-weight, comfortable and ergonomically designed to reduce fatigue. FDA-approved, non-stick coating on each blade is color-coded; prevents cross-contamination, provides easy food release. Perfect combination of blade styles for all your cutlery needs.
5 .) Mercer Culinary Genesis 7-Inch Forged Nakiri Vegetable Knife
Lists It Appears On:
- Arts Del
- Kitchen Picker
- Knives Advisor
Ergonomic Santoprene handle offers superior comfort and a non-slip grip, even with wet hands. Will not break down from exposure to kitchen oils and is able to withstand hot and cold temperatures.. Bolster strengthens the knife, adds durability, and provides excellent balance for better handling when cutting food. Available in short bolster.. High-carbon, no-stain German cutlery steel resists rust, corrosion, and discoloration. Precision forged construction for better strength and durability.. Taper-ground edge allows for added stability, easy honing, long lasting sharpness, and increased efficiency when cutting and chopping.. Tang provides excellent balance.
4 .) DALSTRONG Nakiri Vegetable Knife Shogun Series X – VG10
Lists It Appears On:
- Best Kitchen Knives Set
- Decent Home Decor
- Kitchen Picker
- Knives Advisor
The Ultimate Vegetable Knife: A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Peak performance never looked so good to you or your wallet.. Unrivaled Performance: Ruthlessly sharp scalpel like edge is hand finished to a mirror polish at 8-12° per side using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang for superb robustness and triple riveted for even more resilience. The Shogun Series X’s exquisite hammered tsuchime finish reduces drag and minimizes stuck on food. Dalstrong Power: This nakiri vegetable knife features an ultra sharp AUS-10V Japanese super steel cutting core at 62+ Rockwell hardness: extraordinary performance and edge retention. 66 layers of premium high-carbon stainless steel layers ensure exceptional strength, durability and stain resistance. Perfectly balanced. Dalstrong’s stunning ‘tsunami-rose’ genuine Damascus layers.. Engineered to Perfection: Ultra-premium G-10 handle is military grade with life-long durability. Hand polished, the ergonomic handle shape is engineered for superior control, agility and comfort while the blade’s spine is made smooth for a natural ‘pinch grip’. The 55mm blade width allows for improved knuckle clearance. Easily scoop up food onto blade..
3 .) Kai 6716N Wasabi Black Nakiri Knife
Lists It Appears On:
- Best Kitchen Knives Set
- Kitchen Picker
- Pick My Knife
- The Blade Guru
Japanese style nakiri knife, typically used for chopping vegetables quickly and thoroughly. Made with Daido 1K6 high-carbon, stainless steel for superior edge retention. Embellished with the japanese character for wasabi. Blades are bead-blasted to an attractive finish, handle is sturdy, clean polypropylene blend. Hand wash; limited lifetime warranty, made in Japan.
2 .) Wusthof Classic Nakiri Vegetable Knife
Lists It Appears On:
- Finest Knife
- Kitchen Picker
- Knife Planet
- Knives Advisor
- Pick My Knife
- The Blade Guru
The Classic Nakiri Knife combines the features of a chef’s knife with the versatility of a vegetable cleaver. Granton-edge blade, angled on both sides for slicing and chopping, is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades. No-stick Granton edge makes a cut that forms air pockets, allowing food to release easier from the blade. Precision forged in Solingen, Germany, from high-carbon no-stain steel; full tang. High-impact handle is riveted to the full tang for superior balance and maneuverability; hand washing is recommended for best care.
1 .) Shun TDM0742 Premier Nakiri Knife, 5.5-Inch
Lists It Appears On:
- Arts Del
- Best Kitchen Knives Set
- Decent Home Decor
- Finest Knife
- Kitchen Picker
- Knife Planet
- Knives Advisor
- Pick My Knife
- The Blade Guru
Premier 5.5-inch nakiri knife by shun. Featuring a thin blade perfect for cutting vegetables. Features layered damascus steel with a striking, hand-hammered finish (known as ‘tsuchime’ in japanese). Hand-hammered finish reduces drag when cutting, keeping foods from sticking to the knife blade. Premium pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips.
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The 50+ Additional Best Nakiri Knives For Every Kitchen
| # | Nakiri Knife’s | Lists |
| 12 | 15V 7.5 inch Vegetable meat cleaver… | Arts Del |
| 13 | DALSTRONG 7-inch Cleaver Shogun Series X AUS-10V |
Decent Home Decor
|
| 14 | DALSTRONG 7” Nakiri Asian Vegetable Knife |
Decent Home Decor
|
| 15 | DALSTRONG 8-inch Chef’s Knife Shogun Series X Gyuto Japanese AUS-10V |
Decent Home Decor
|
| 16 | DALSTRONG Nakiri Vegetable Knife Phantom Series AUS8 Japanese |
Kitchen Picker
|
| 17 | DALSTRONG Santoku Shogun Series AUS-10V |
Decent Home Decor
|
| 18 | Enso HD Hammered Damascus 6.5-inch Nakiri Knife |
Decent Home Decor
|
| 19 | Fujiwara Maboroshi 150mm Nakiri | Knife Wear |
| 20 | Happy Sales HSSR200, Japanese Nakiri Chef Knife |
Knives Advisor
|
| 21 | Haruyuki Yokuma 165mm Nakiri Western Handle / Kuma | Knife Wear |
| 22 | iMarku Pro Chef’s Knife, 7-Inch Nakiri Vegetable Kitchen Knife |
Knives Advisor
|
| 23 | Iseya VG10 33 Layer Damascus Hammered Nakiri Japanese Chef Knife, 180mm | Japanny |
| 24 | JapanBargain S-1549 Japanese Nakiri Chef Knife |
Knives Advisor
|
| 25 | JAPANESE NAKIRI CHEF KNIFE |
Pick My Knife
|
| 26 | Kai Wasabi Black Nakiri Knife, 6-1/2-Inch |
Knives Advisor
|
| 27 | Kanetsune VG1 stain resistant Nakiri Japanese Chef Knife 165mm | Japanny |
| 28 | Kanetsune VG10 Nakiri Japanese Chef Knife 165mm | Japanny |
| 29 | Kanetsune VG2 Nakiri Japanese Chef Knife 165mm | Japanny |
| 30 | Kanetsune White Steel No.2 11 Layer Damascus Nakiri Japanese Chef Knife 165mm | Japanny |
| 31 | Katsushige Anryu 3 Layer Cladding Blue Super Core Hammerd Japanese Chef’s Nakiri Knife 165mm | Japanny |
| 32 | Kotobuki 440-128 High-Carbon SK-5… | Arts Del |
| 33 | Kotobuki Teruhisa Nakiri Japanese Kitchen Knife |
Kitchen Picker
|
| 34 | Kunihira Sairyu VG10 Damascus Nakiri Japanese Chef Knife 165mm | Japanny |
| 35 | Masakage Kumo 165mm Nakiri | Knife Wear |
| 36 | Masashi Tsuchime Koi 165mm Nakiri | Knife Wear |
| 37 | Mercer Culinary Asian Collection Nakiri Vegetable Knife |
Kitchen Picker
|
| 38 | Mugen HAP40 165mm Nakiri | Knife Wear |
| 39 | Ogata White Steel No.2 Damascus Migaki Finish Nakiri Japanese Chef Knife 165mm | Japanny |
| 40 | Sakai Takayuki 3 Layer Hammered Blue Steel Core Nakiri Japanese Chef Knife, 165mm | Japanny |
| 41 | Sakai Takayuki 33 Layer Damascus VG10 Nakiri Japanese Chef Knife 160mm with Desert Iron Wood | Japanny |
| 42 | Sakai Takayuki 45 Layer Damascus AUS-10 Stain Resistant Steel Japanese Nakiri Chef Knife | Japanny |
| 43 | Sakai Takayuki 45 Layer Damascus Japanese Chef’s Nakiri Knife 160mm with Shitan Handle | Japanny |
| 44 | Sakai Takayuki 45 Layer Damascus Nakiri Japanese Kitchen Chef Knife with Deer Horn Handle | Japanny |
| 45 | Sakai Takayuki 45 Layer Mirrored Damascus Nakiri Japanese Chef Knife 160mm | Japanny |
| 46 | Sakai Takayuki Blue Steel No.2 Kurouchi Nakiri 170mm | Japanny |
| 47 | Sakai Takayuki VG10 17 Layer Damascus Nakiri Japanese Chef Knife 160mm | Japanny |
| 48 | Sakai Takayuki VG10 33 Layer Damascus Japanese Nakiri Chef Knife 160mm | Japanny |
| 49 | Saya Sheath for Nakiri Knife with Pin (Dai) | Japanny |
| 50 | Seisuke AUS-10 45 Layer Damascus Japanese Chef”s Nakiri Knife 165mm | Japanny |
| 51 | Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knives Set | Japanny |
| 52 | Seisuke Blue Steel No.2 Nashiji Nakiri Japanese Chef Knife 165mm with Carbonized Wood Handle | Japanny |
| 53 | Seisuke VG10 17 Layer Damascus Hammered Japanese Chef Nakiri Vegetable Knife 160mm | Japanny |
| 54 | Shigeki Tanaka Blue Steel No.2 17 Layer Damascus Japanese Chef’s Nakiri Knife 180mm with Magnolia Handle (ferrule: Water Buffalo) | Japanny |
| 55 | Shigeki Tanaka Blue Steel No.2 17 Layer Damascus Nakiri Japanese Chef Knife 165mm with Walnut Handle | Japanny |
| 56 | Shigeki Tanaka Blue Steel No.2 TEKKA Kurouchi Nakiri Japanese Chef Knife 165mm | Japanny |
| 57 | Shigeki Tanaka R2 Black Damascus Nakiri Japanese Chef Knife 165mm | Japanny |
| 58 | Shigeki Tanaka VG10 17 Layer Damascus Hand Forged Japanese Chef’s Nakiri Knife 160mm | Japanny |
| 59 | Shigeki Tanaka VG10 Nashiji Finish Nakiri Japanese Chef Knife 165mm | Japanny |
| 60 | Shun 6-1/2-Inch Classic Stainless-Steel… | Arts Del |
| 61 | Shun 6716N Wasabi 6-1/2-Inch Nakiri… | Arts Del |
| 62 | Takayuki Iwai Blue Steel No.2 Fumon Damascus Series Nakiri Japanese Chef Knife 170mm | Japanny |
| 63 | Takayuki Iwai Blue Steel No.2 Kurouchi Finish Nakiri Japanese Chef Knife 165mm | Japanny |
| 64 | Takayuki Iwai Blue Super Steel Kurouchi Finish Nakiri Japanese Chef Knife | Japanny |
| 65 | Takeshi Saji Coloured Damascus Maki-e Art Japanese Nakiri Kitchen Chef Knife 180mm | Japanny |
| 66 | Takeshi Saji R2/SG2 Black Damascus Nakiri Japanese Chef Knife 165mm with Brown Deer Horn handle | Japanny |
| 67 | Takeshi Saji R2/SG2 Black Damascus Nakiri Japanese Chef Knife 165mm with Iron Wood handle | Japanny |
| 68 | Takeshi Saji R2/SG2 Black Damascus Nakiri Japanese Chef Knife 170mm with Deer Horn handle | Japanny |
| 69 | Takeshi Saji R2/SG2 Diamond Finish Damascus Nakiri Japanese Chef Knife 180mm with Iron Wood handle | Japanny |
| 70 | Takeshi Saji R2/SG2 Diamond Finish Nakiri Japanese Knife 170mm with Ironwood Handle | Japanny |
| 71 | Takeshi Saji VG10 Black Damascus Nakiri Japanese Chef Knife 170mm with Brown Deer handle handle | Japanny |
| 72 | Takeshi Saji VG10 Black Damascus Nakiri Japanese Chef Knife 180mm with Deer Horn handle | Japanny |
| 73 | Tojiro White Steel Grinding Finished Nakiri Japanese Chef Knife 165mm | Japanny |
| 74 | Vegetable Japanese Chef Knife – Usuba-Cutter-Slicer-Cleaver-Nakiri |
Kitchen Picker
|
| 75 | Yohihiro VG10 16 Layers Hammered Damascus Nakiri Japanese Vegetable Chefs Knife |
The Blade Guru
|
| 76 | Yoshimi Kato Blue Super Clad Kurouchi Nakiri Japanese Chef Knife 165mm Honduras Rosewood Handle | Japanny |
| 77 | Yoshimi Kato R2/SG2 Damascus Nakiri Japanese Chef Knife 165mm with Honduras Rosewood Handle | Japanny |
| 78 | Yoshimi Kato VG10 Nickel Damascus Nakiri Japanese Chef Knife 165mm with Black Lacquered Handle with Saya | Japanny |
| 79 | Yu Kurosaki Blue Super Clad Hammered Kurouchi Nakiri Japanese Chef Knife 165mm | Japanny |
| 80 | Yu Kurosaki Blue Super Clad Hammered Kurouchi Nakiri Japanese Chef Knife 180mm | Japanny |
| 81 | Yu Kurosaki Fujin VG10 Damascus Nakiri Japanese Chef Knife 165mm | Japanny |
| 82 | Yu Kurosaki Shizuku R2/SG2 Hammered Nakiri Japanese Chef Knife 180mm | Japanny |
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11 Best Nakiri Knife Sources/Lists
| Source | Article |
| Arts Del | Best Nakiri knife of 2018 – ArtsDel |
| Best Kitchen Knives Set | Top 5 Best Nakiri Knives – Top Usuba & Nakiri Knives Reviews |
| Decent Home Decor | 7 Best Nakiri knife Reviews & Buying Guide 2018! Decent Home Decor |
| Finest Knife | Best Nakiri Knife On the Market – A Concise Guide – Finest Knife |
| Japanny | Nakiri – Vegetable – Japanny – Best Japanese Knife |
| Kitchen Picker | 10 Best Nakiri Knife in 2018 – Sharp & Durable Collections … |
| Knife Planet | The Best Nakiri Knife: A Japanese Chef’s Guide | – KnifePlanet.net |
| Knife Wear | Knifewear’s Top 5 Nakiri by Adam Zarycki | Knifewear – Handcrafted … |
| Knives Advisor | Your Guide to The Best Nakiri Knife – Top 10 Picks by Knives Advisor |
| Pick My Knife | Best Nakiri Knife Buying Guide – 2018 Reviews – PickMyKnife.com |
| The Blade Guru | The Ultimate Guide – Best Nakiri Knife Guide – The Blade Guru |